Cream Puffs

4 ingredients
6 steps

Ingredients

  • 1 c. water
  • 1/2 c. shortening
  • 1 c. flour
  • 4 eggs

Directions

  1. 1
    Heat water and shortening until it boils hard.
  2. 2
    Add all at once the flour; stir until it leaves sides of pan.
  3. 3
    Cool.
  4. 4
    Beat in eggs, one at a time.
  5. 5
    Drop by spoonfuls on greased tin.
  6. 6
    Bake at 400° for 35 to 40 minutes.

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