Cream Puffs
6 ingredients
6 steps
Ingredients
- 1 c. boiling water
- 1/2 c. margarine
- 1 c. flour
- 1/4 tsp. salt
- 1/2 tsp. sugar
- 4 unbeaten eggs
Directions
-
1Mix water and margarine.
-
2Add flour when boiling and stir vigorously until it leaves the sides of the saucepan and forms a smooth ball.
-
3Add salt and sugar.
-
4When cool, add eggs one at a time, beating until thoroughly mixed.
-
5Drop on buttered pan.
-
6Cook in 450° oven.
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