Creamed Cabbage Bake

Directions

1. 1
   Chop cabbage coarsly. Boil in salted water, along with onion til tender crisp. Drain. Put in 1 1/2 qt. casserole.
2. 2
   Melt butter in med. saucepan. Stir in flour, salt & pepper. Add milk. Cook, stirring until sauce boils. Pour over cabbage & onion.
3. 3
   Sprinkle with grated cheese. Bake uncovered in 350 F oven for 20 - 30 min. until bubblyChop cabbage coarsly. Boil in salted water, along with onion til tender crisp. Drain. Put in 1 1/2 qt. casserole.
4. 4
   Melt butter in med. saucepan. Stir in flour, salt & pepper. Add milk. Cook, stirring until sauce boils. Pour over cabbage & onion.
5. 5
   Sprinkle with grated cheese. Bake uncovered in 350 F oven for 20 - 30 min. until bubblyChop cabbage coarsly. Boil in salted water, along with onion til tender crisp. Drain. Put in 1 1/2 qt. casserole.
6. 6
   Melt butter in med. saucepan. Stir in flour, salt & pepper. Add milk. Cook, stirring until sauce boils. Pour over cabbage & onion.
7. 7
   Sprinkle with grated cheese.
8. 8
   Bake uncovered in 350 F oven for 20 - 30 min. until bubbly.