Creamed Chicken

7 ingredients
1 steps

Ingredients

  • 6 Tbsp. margarine
  • 6 Tbsp. flour
  • salt and pepper to taste
  • 1 1/2 c. chicken broth
  • 1 c. milk
  • 1 c. cut up, boiled chicken
  • 2 Tbsp. cooking sherry

Directions

  1. 1
    Melt margarine in pot. Add next 4 ingredients. Cook until thickened, stirring at same time. Add cut up chicken (boiled). Just before serving, add 2 tablespoons cooking sherry. Serve over rice.

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