Creamed Corn

5 ingredients
2 steps

Ingredients

  • 48 oz. frozen corn
  • 8 oz. cream cheese
  • 1 2/3 stick margarine
  • salt and pepper to taste
  • may want to add a little water

Directions

  1. 1
    Add all ingredients to 5-quart crock-pot.
  2. 2
    Cook on low for 5 hours or so; high for 3 hours.

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