Creamed Corn

9 ingredients
1 steps

Ingredients

  • 2 (20 oz. each) pkg. frozen kernel corn
  • 1 c. whipping cream
  • 1 c. milk
  • 1 tsp. salt
  • 1/4 tsp. m.s.g. (Accent)
  • 6 tsp. sugar
  • pinch of white pepper
  • 2 Tbsp. butter, melted
  • 2 Tbsp. flour

Directions

  1. 1
    Combine all ingredients, except butter and flour, in a pot; bring to a boil. Simmer 5 minutes. Blend butter with flour; add to the corn. Mix well and remove from heat.

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