Creamed Fresh Spinach

7 ingredients
2 steps

Ingredients

  • 4 packages (9 ounces each) fresh baby spinach
  • 1/4 cup butter, cubed
  • 1/4 cup all-purpose flour
  • 1 cup heavy whipping cream
  • 1 cup milk
  • 2 tablespoons finely chopped onion
  • Salt and white pepper to taste

Directions

  1. 1
    Place spinach in a Dutch oven over 1 in. of water. Bring to a boil; reduce heat. Cover and steam just until wilted, about 4 minutes. Drain; chop and set aside.
  2. 2
    Melt butter in a large saucepan over medium heat. Whisk in the flour until smooth. Gradually add cream and milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in the onion, salt and pepper. Fold in spinach; heat through.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Chopped spinach

Chopped spinach

Birds eye

NOVA 4
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Fresh spinach

A NOVA 1

Fresh Spinach

Cean Mist Farms

A NOVA 1

Baby brussels sprouts

A NOVA 1

Baby kosher dill pickles

D NOVA 4

Cut & peeled baby carrots

A NOVA 1

Cubed colby & monterey jack cheese

D NOVA 3

Colby jack cheese cubed

D NOVA 4

Cubed cheddar cheese, mild

D NOVA 4

More Recipes to Try

Peanut Butter Fudge

6 ingredients

Fluffy White Frosting

5 ingredients

Cream Cheese Ball

6 ingredients

Tatala(Sponge Cookies)

8 ingredients

Cucumber Pickle

9 ingredients

Glazed Carrots And Pineapple(Microwave)

6 ingredients

Italian Zucchini Crescent Pie

11 ingredients

Witch'S Brew

5 ingredients

Chocolate-Peanut Butter Balls

4 ingredients

Mexican Salsa

6 ingredients

Ham And Corn Casserole

6 ingredients

Scrambled Egg Casserole

4 ingredients