Creamed Ham And Peas

7 ingredients
6 steps

Ingredients

  • 3 Tbsp. flour
  • 3 Tbsp. butter
  • 1 1/2 c. milk
  • 1 tsp. baking powder
  • 1 c. diced, cooked ham
  • 1 c. cooked peas
  • salt and pepper to taste

Directions

  1. 1
    Melt the butter and mix in the flour, being careful not to burn the mixture.
  2. 2
    Add milk and stir constantly, until thickened. Remove from heat and stir in baking powder.
  3. 3
    Add ham and peas to the white sauce.
  4. 4
    Season as desired.
  5. 5
    Reheat and serve with baked potatoes or hot mashed potatoes.
  6. 6
    This is also good over toast.

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