Creamed Ham Carolina

6 ingredients
5 steps

Ingredients

  • 1 can condensed mushroom soup
  • 1/4 c. milk
  • 2 hard-cooked eggs
  • 1 c. cubed cooked ham or canned ham
  • salt and pepper
  • hot cornbread squares

Directions

  1. 1
    Heat soup over hot water; gradually add milk.
  2. 2
    Add ham.
  3. 3
    Slice eggs; add.
  4. 4
    Season with salt and pepper; heat thoroughly.
  5. 5
    Split corn bread; cover with ham mixture.

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