Creamed Peach Pie

8 ingredients
3 steps

Ingredients

  • 1 1/2 c. sugar
  • 1/3 c. oleo
  • 1/2 c. flour
  • 1 egg
  • 1 tsp. vanilla
  • 1/4 tsp. salt
  • 1 qt. peaches, sliced and drained
  • unbaked pie shell

Directions

  1. 1
    Mix together sugar, oleo and flour with mixer until creamy. Add egg, vanilla and salt.
  2. 2
    Mix well. Pour over about 1-quart drained peaches (sliced) which have been placed in unbaked pie shell.
  3. 3
    Bake about 1 hour at 350°.

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