Pork Barbecue

Name: Pork Barbecue
Ingredients: 4 lb. boneless shoulder pork roast; 15 oz. can tomato sauce with tomato bits; 1/2 c. brown sugar; 1 green pepper, chopped; 1 large onion, chopped; salt and pepper to taste; 1/4 c. vinegar; 1/2 c. ketchup; 1 clove garlic; 1 Tbsp. chili powder; 1 Tbsp. yellow mustard

11 ingredients

5 steps

Ingredients

4 lb. boneless shoulder pork roast
15 oz. can tomato sauce with tomato bits
1/2 c. brown sugar
1 green pepper, chopped
1 large onion, chopped
salt and pepper to taste
1/4 c. vinegar
1/2 c. ketchup
1 clove garlic
1 Tbsp. chili powder
1 Tbsp. yellow mustard

Directions

1

Bake pork roast until very done.
2

Cut into string strips and pieces.
3

Throw away fat.
4

Put in large saucepan with onion and pepper; cook until pepper and onion are soft.
5

Add remaining ingredients and simmer for at least 1 hour.