Creamed Spinach

Name: Creamed Spinach
Ingredients: 1 pound spinach; 2 Tablespoons butter; 1medium onion diced small; salt; 1/3 cup heavy cream; 1/8 teaspoon nutmeg

6 ingredients

1 steps

Ingredients

1 pound spinach
2 Tablespoons butter
1medium onion diced small
salt
1/3 cup heavy cream
1/8 teaspoon nutmeg

Directions

1

{"0":"stem wash and drain 1 pound of spinach","2":"melt 2 tablespoons in a heavy pan over medium heat","4":"Cook diced onion till tender about 7 minutes then add the spinach and cook till just wilted.","6":"If there s a lot of liquid in the pan bunch the spinach to one side, press it to squeeze out as much liquid as possible and pout it off.","8":"Return to pan add salt, nutmeg and 1\/3 cup heavy cream cook at a boil till the cream has reduced and thickened around the spinach. Taste for salt and adjust as needed finish with ground pepper"}