Creamed Sweetbreads
6 ingredients
1 steps
Ingredients
- 1 sweetbreads Pair of
- 1 cup milk
- 1 cup sauce White
- 3 eggs hard cooked
- 2 tablespoons butter
- tart shells or Patty
Directions
-
1["Soak the sweetbreads in cold water; drain and cover with the milk, bring to boiling point and simmer for 25 minutes. Cool, remove membrane and cut in small neat cubes. Make one cup of \"white sauce\"" see next recipe....season it with 1 ts Worcestershire sauce 2 ts lemon juice 1/2 ts Salt 1/8 ts Pepperpn Cayenne""
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