Creamed Vegetables

8 ingredients
3 steps

Ingredients

  • 1 (16 oz.) can Veg-All vegetables, drained
  • 1 (12 oz.) can whole kernel corn, drained
  • 1 c. chopped onions
  • 1/4 c. margarine
  • 1 c. chopped celery
  • 1 c. shredded Cheddar cheese
  • 1 c. mayonnaise
  • 1 roll Ritz crackers

Directions

  1. 1
    Combine all ingredients in a dish (except crackers).
  2. 2
    Mix well. Top with cracker crumbs and pat with butter.
  3. 3
    Bake, uncovered, at 350° for 30 to 35 minutes.

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