Creamy Broccoli

6 ingredients
6 steps

Ingredients

  • 1 head broccoli, cut into small pieces with stem out
  • 4 oz. mild Cheddar cheese
  • 1/2 to 1 c. milk
  • 1/2 stick margarine
  • salt and pepper
  • sunflower seeds

Directions

  1. 1
    Steam broccoli until tender.
  2. 2
    In a separate saucepan, put margarine, shredded cheese and 1/2 cup milk.
  3. 3
    Stir with fork constantly until smooth.
  4. 4
    Add more milk if you desire a thinner sauce.
  5. 5
    Pour cheese sauce over broccoli.
  6. 6
    Sprinkle with sunflower seeds, salt and pepper to taste.

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