Creamy Coffee Pie

Name: Creamy Coffee Pie
Ingredients: 1-1/2 cups Oreo cookie crumbs, divided; 1/4 cup butter, melted; 2 pints coffee ice cream, softened; 1 cup miniature marshmallows; 1 cup miniature semisweet chocolate chips; 2 cups whipped topping; 2 tablespoons caramel ice cream topping; 2 tablespoons hot fudge ice cream topping, warmed; Additional Oreo cookies, optional

9 ingredients

2 steps

Ingredients

1-1/2 cups Oreo cookie crumbs, divided
1/4 cup butter, melted
2 pints coffee ice cream, softened
1 cup miniature marshmallows
1 cup miniature semisweet chocolate chips
2 cups whipped topping
2 tablespoons caramel ice cream topping
2 tablespoons hot fudge ice cream topping, warmed
Additional Oreo cookies, optional

Directions

1

Combine 1-1/4 cups crushed cookies and butter. Press onto bottom and up the sides of a 9-in. pie plate. In a large bowl, combine ice cream, marshmallows, chocolate chips and remaining crushed cookies. Spoon into crust. Freeze for 30 minutes.
2

Spread whipped topping over pie. Drizzle with caramel and hot fudge toppings. Freeze, covered, overnight. May be frozen up to 2 months. Remove from freezer 10-15 minutes before cutting. If desired, serve with additional cookies.