Creamy Corn

5 ingredients
3 steps

Ingredients

  • 1 (3 oz.) pkg. cream cheese
  • 1/4 c. milk
  • 1 tsp. butter
  • 1/2 tsp. onion salt
  • 1 lb. can (2 c.) whole kernel corn, drained

Directions

  1. 1
    In saucepan, combine cream cheese, milk, butter and onion salt.
  2. 2
    Stir over low heat until cheese melts.
  3. 3
    Add corn and heat.

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