Creamy Eggs And Cheese

5 ingredients
4 steps

Ingredients

  • 2 Tbsp. butter
  • 3/4 c. diced sharp process cheese
  • 2 Tbsp. water
  • 8 eggs, beaten
  • salt and pepper to taste

Directions

  1. 1
    Melt butter in a large skillet.
  2. 2
    Add cheese and water; cook slowly, stirring, until cheese melts.
  3. 3
    Add eggs, salt and pepper. Cook slowly until eggs are set, scraping mixture frequently during cooking.
  4. 4
    Makes 4 servings.

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