Creamy Freezer Pie

Directions

1. 1
   Pour milk into ice trays and freeze until almost frozen at edges.
2. 2
   Put ice cold milk into cold bowl and mix with cold beaters at high speed until fluffy.
3. 3
   Add sugar and your favorite flavor Kool-Aid; whip until stiff.
4. 4
   Pour into a 9-inch pie pan that has been lined with vanilla wafers; piling high.
5. 5
   Freeze until firm 3 to 4 hours.