Creamy Jello
5 ingredients
6 steps
Ingredients
- 1 (3 ounce) package sugar-free jello
- 3/4 cup boiling water
- ice cube
- 1/2 cup cold water
- 1/2 cup thawed Cool Whip Free
Directions
-
1Put gelatin mix in bowling water. Stir until dissolved.
-
2Add cold water and enough ice cubes to equal 1 1/4 cup of water.
-
3Put in blender and blend 30 seconds.
-
4Add whipped topping.
-
5Blend until smooth.
-
6Pour into four dessert dishes. Refrigerate at least 20 minutes or until set.
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