Creamy Mashed Potatoes

4 ingredients
4 steps

Ingredients

  • 8 to 10 medium potatoes (can also use 6 to 8)
  • 1 (8 oz.) Philadelphia cream cheese
  • 1 egg
  • onions to taste (about 1 Tbsp.), chopped finely

Directions

  1. 1
    Peel potatoes.
  2. 2
    Cook and mash.
  3. 3
    Add cream cheese, egg and onions.
  4. 4
    Bake until fluffy or about 30 minutes at 350°.

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