Creamy Nut Icing

8 ingredients
9 steps

Ingredients

  • 1/2 c. shortening (part butter adds flavor)
  • 2 1/2 Tbsp. flour
  • 1/4 tsp. salt
  • 1/2 c. milk
  • 1/2 c. brown sugar, packed in cup
  • 2 c. sifted powdered sugar
  • 1 tsp. vanilla
  • 1/2 c. chopped nuts

Directions

  1. 1
    Melt shortening in saucepan.
  2. 2
    Remove from heat and add flour and salt.
  3. 3
    Stir in milk slowly.
  4. 4
    Bring to a boil, stirring constantly.
  5. 5
    Boil 1 minute.
  6. 6
    Stir in brown sugar.
  7. 7
    Remove from heat, stir in powdered sugar.
  8. 8
    Let cool and blend in vanilla and chopped nuts.
  9. 9
    This is very good on angel food cake.

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