Creamy Pasta And Broccoli
4 ingredients
5 steps
Ingredients
- 2 (10 oz.) pkg. frozen chopped broccoli
- 2 (3 oz.) pkg. cream cheese with chives
- 1 c. milk
- 10 oz. linguine or malfada (curly edge wide noodles)
Directions
-
1Cook broccoli according to package directions; drain and set aside.
-
2In a medium saucepan, combine cream cheese and milk.
-
3Heat and stir until smooth.
-
4Stir in cooked broccoli.
-
5Season to taste with salt and pepper.
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