Creamy Ranch Potatoes
6 ingredients
7 steps
Ingredients
- 6-7 potatoes
- 8 oz. sour cream
- 1 pkg. ranch salad dressing
- 1 can cream of mushroom soup
- salt & pepper
- breadcrumbs
Directions
-
1Cut potatoes in quarters.
-
2Layer into bottom of 9X9 greased pan.
-
3In bowl, mix sour cream, ranch dressing and soup.
-
4Salt and pepper potatoes to taste and mix with soup mixture until well coated.
-
5Sprinkle with breadcrumbs and bake at 300 degrees for 3 1/2
-
6hours.
-
7Can be made a day ahead, they keep great.
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