Creamy Rice Pudding
8 ingredients
7 steps
Ingredients
- 1 c. cooked rice
- 1 c. milk
- 2 1/2 Tbsp. sugar
- 1/4 tsp. vanilla
- 1 Tbsp. margarine or butter
- pinch of salt
- 1/4 c. raisins
- nutmeg
Directions
-
1Combine rice, milk, sugar, salt, margarine and raisins.
-
2Cook over medium heat, stirring constantly until mixture thickens (about 20 minutes).
-
3Stir in vanilla.
-
4Makes 2 servings.
-
5(I usually double the recipe.)
-
6Sprinkle nutmeg on top.
-
7Chill.
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