Creamy Tomatillo Dressing
8 ingredients
2 steps
Ingredients
- 2/3 cups Tomatillo Salsa Verde
- 2/3 cups Mayonnaise
- 1-1/2 Tablespoon Sugar
- 1 teaspoon Lime Juice
- 1 teaspoon Salt
- 1/4 teaspoons Pepper
- 1 cup Salad Oil
- 1/4 cups Cilantro (or More To Taste)
Directions
-
1Blend all ingredients except oil and cilantro in a blender or food processor. Add oil slowly while blender is on high speed. Add the cilantro in bursts until broken up into fine pieces.
-
2I keep this in my fridge in a salad jar. It stays well for 7-10 days. This goes along with Cafe Rio's pulled pork salad, but tastes great on any salad!
Products Matching These Ingredients
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