Creme Frosting

4 ingredients
4 steps

Ingredients

  • 6 Tbsp. Marshmallow Creme
  • 4 3/4 c. confectioners sugar
  • about 1/4 c. skim milk
  • 1 1/2 tsp. vanilla

Directions

  1. 1
    Gradually add Marshmallow Creme and 1/2 the sugar together. Beat in some skim milk and the vanilla.
  2. 2
    Gradually blend in remaining sugar.
  3. 3
    Add enough skim milk to make a good spreading consistency.
  4. 4
    This is a fat-free frosting.

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