Creole Cabbage

10 ingredients
4 steps

Ingredients

  • 1 lb. sausage
  • 1 head cabbage
  • 2 cans tomatoes
  • 1 bell pepper
  • 1 onion
  • 1/2 tsp. oregano
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 bay leaf
  • 1 tsp. garlic powder

Directions

  1. 1
    Brown sausage, onion and bell pepper.
  2. 2
    Drain sausage.
  3. 3
    Chop cabbage in pot and add sausage and all other ingredients.
  4. 4
    Steam until cabbage is tender.

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