Creole Relish

8 ingredients
5 steps

Ingredients

  • 1 C diced seeded tomatoes
  • 1 C sliced green onion
  • 1/2 C diced celery
  • 1/2 C diced green pepper
  • 1 Large clove garlic, minced
  • 1 tsp. Worcestershire sauce
  • 1 tsp. chopped fresh basil
  • 1/2 tsp. seafood seasoning (Chesapeake Bay style)

Directions

  1. 1
    Combine all ingredients on 18 inch square sheet of heavy duty aluminum foil.
  2. 2
    Fold up butcher wrap style.
  3. 3
    Place on grid over medium coals for 6 minutes per side.
  4. 4
    Serve warm.
  5. 5
    Makes 3 cups of relish.

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