Carma'S Rum Cake
10 ingredients
2 steps
Ingredients
- 1 box yellow cake mix with pudding
- 4 eggs
- 1/2 c. salad oil
- 1/2 c. water
- 1/2 c. rum
- 1 stick margarine
- 1 c. sugar
- 1/4 c. water
- 1/8 c. rum
- 1/2 c. pecans
Directions
-
1Mix cake mix, eggs, salad oil, 1/2 cup water and 1/2 cup rum together for 2 minutes.
-
2Pour into greased and floured Bundt pan. Bake at 325° for 1 hour.
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