Creole Rice

4 ingredients
1 steps

Ingredients

  • 1/4 cup butter, cubed
  • 1 teaspoon Creole seasoning
  • 1/8 teaspoon pepper
  • 2 cups cooked long grain rice

Directions

  1. 1
    In a small saucepan, melt butter; add Creole seasoning and pepper. Cook over medium heat for 3 minutes. Stir in rice. Cover and heat through.

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