Creole Skillet Dinner
8 ingredients
5 steps
Ingredients
- 1 Tbsp. margarine
- 1 lb. link sausage, cut into 3/4-inch pieces
- 1 pkg. mixed vegetables
- 1 medium onion
- 1/2 bell pepper
- 1 can tomato sauce
- salt to taste
- 1 tsp. black pepper
Directions
-
1Melt margarine in skillet.
-
2Put in chopped onion and chopped bell pepper.
-
3Saute both in the margarine, then add the sausage, the tomato sauce and the vegetables.
-
4Cover and simmer for 15 minutes, or until tender.
-
5Enjoy!
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