Crimson Drink

Directions

1. 1
   To prepare:
2. 2
   Combine all ingredients except lemon juice and wine in a sauce pan.
3. 3
   Bring to a boil, stirring occasionally until sugar is dissolved.
4. 4
   Reduce heat and cook uncovered for 10 minutes, stirring occasionally.
5. 5
   Remove from heat and add lemon juice.
6. 6
   Transfer to a glass container and refrigerate for at least 4 hours and up to one week.
7. 7
   When ready to serve:
8. 8
   Strain out lemon peel and sage leaves.
9. 9
   In a glass with ice, combine equal parts drink and wine (or club soda).
10. 10
    Serve with a fresh sage leaf, if desired.