Crisp Candy Bars

6 ingredients
7 steps

Ingredients

  • 1 c. Karo syrup
  • 1 c. white sugar
  • 1 c. peanut butter
  • 6 c. Rice Krispies cereal
  • 1 (6 oz.) pkg. chocolate chips
  • 1 (6 oz.) pkg. peanut butter or butterscotch chips

Directions

  1. 1
    Grease 13 x 9 x 2-inch pan.
  2. 2
    In saucepan, mix syrup and sugar, stirring
  3. 3
    frequently
  4. 4
    to boil over medium heat.
  5. 5
    Remove from heat. Stir
  6. 6
    in peanut butter, then cereal and press into pan.
  7. 7
    Melt your chips and spread while hot.

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