Crispy Chicken Bits

9 ingredients
2 steps

Ingredients

  • 1 lb. boned and skinned chicken
  • 1/4 c. flour
  • 1 tsp. dried parsley
  • 1/2 tsp. poultry seasoning
  • 1/8 tsp. salt
  • dash of black pepper
  • 1 egg, beaten
  • 2 Tbsp. milk
  • 30 whole wheat crackers, finely crushed

Directions

  1. 1
    Rinse chicken and pat dry. Cut in 1-inch pieces.
  2. 2
    In plastic bag, combine flour, parsley, poultry seasoning, salt and pepper. Add chicken pieces, a few at a time, to seasoned flour mix. Close bag and shake to coat pieces well.

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