Crispy Cobbler

6 ingredients
5 steps

Ingredients

  • 1 1/2 sticks margarine
  • 1 pt. fruit
  • 1 c. water
  • 1 c. self-rising flour
  • 1 c. sugar
  • 1 egg

Directions

  1. 1
    Melt margarine in oblong baking dish about 7 1/2 x 11 1/2-inches.
  2. 2
    Add canned fruit in the bottom and juice.
  3. 3
    Mix flour, sugar and egg with fork until crumbly.
  4. 4
    Sprinkle over fruit.
  5. 5
    Bake about 30 minutes at 300° or until golden brown.

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