Crispy Crunch Egg Rolls

Ingredients

• 1 package Nasoya Egg Roll Wraps
• 1 pound ground beef pork, chicken or turkey
• 1 tablespoon ginger minced or 1 tsp ginger powder
• 2 cups cabbage finely chopped
• 1/4 pound broccoli sprouts
• 3 carrots medium-sized, shredded
• 4 green onions finely chopped
• 3 tablespoons Soy Vay(R) Veri Veri Teriyaki(R) Sauce or other teriyaki sauce, or oyster sauce
• 3 tablespoons olive oil
• non stick spray
• 1 glass water