Crispy Eggplant

Name: Crispy Eggplant
Ingredients: 1/2 c. Best Foods real mayonnaise; 1 Tbsp. instant minced onion; 1/4 tsp. salt; 1/3 c. fine dry bread crumbs; 1/3 c. grated parmesan cheese; 1/2 tsp. dried Italian seasoning; 1 eggplant (about 1 lb.), cut crosswise in 1/2-inch slices

7 ingredients

4 steps

Ingredients

1/2 c. Best Foods real mayonnaise
1 Tbsp. instant minced onion
1/4 tsp. salt
1/3 c. fine dry bread crumbs
1/3 c. grated parmesan cheese
1/2 tsp. dried Italian seasoning
1 eggplant (about 1 lb.), cut crosswise in 1/2-inch slices

Directions

1

In small bowl, stir together first 3 ingredients.
2

In shallow dish or on sheet of waxed paper, combine next 3 ingredients. Brush both sides of eggplant with real mayonnaise mixture; coat with crumb mixture.
3

Place in shallow roasting pan or on baking sheet.
4

Bake in 425° oven 15 to 17 minutes or until browned. Makes 4 to 6 servings.