Irish Cream Liqueur

10 ingredients
3 steps

Ingredients

  • 1-1/4 to 1-3/4 cup Irish Whiskey
  • brand rye Whiskey, bourbon, scotch
  • 1 can (14 oz.) Eagle Brand Sweetened Condensed Milk
  • 1 cup whipping cream
  • coffee cream
  • 4 eggs *
  • 2 tbsp. chocolate flavored syrup
  • 2 tsp. instant coffee
  • 1 tsp. vanilla extract
  • 1/2 tsp. almond extract

Directions

  1. 1
    In blender container, combine all ingredients, blend until smooth.
  2. 2
    Store tightly covered in refrigerator up to one month.
  3. 3
    Stir before serving.

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