Crispy Fried Chicken (Czech)

7 ingredients
4 steps

Ingredients

  • 1 frying chicken, cut up
  • salt
  • 2 tablespoons white wine
  • 1 teaspoon oil
  • 1/3 cup flour
  • 2 -3 egg whites
  • 1 cup shortening (for frying)

Directions

  1. 1
    Melt shortening in a heavy skillet.
  2. 2
    Sprinkle chicken pieces with salt.
  3. 3
    Mix together wine, oil and flour; add stiffly beaten egg whites and combine well.
  4. 4
    Dip chicken pieces in this mixture to coat; fry until golden brown.

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