Crispy Herb Baked Chicken

Name: Crispy Herb Baked Chicken
Ingredients: 1 tsp. garlic salt; 2/3 c. instant potato flakes; 1/3 c. Parmesan cheese (may use reduced fat); 1/3 c. margarine, melted (liquid Butter Buds may be substituted); 4 to 6 boneless, skinless chicken breasts

5 ingredients

5 steps

Ingredients

1 tsp. garlic salt
2/3 c. instant potato flakes
1/3 c. Parmesan cheese (may use reduced fat)
1/3 c. margarine, melted (liquid Butter Buds may be substituted)
4 to 6 boneless, skinless chicken breasts

Directions

1

Preheat oven to 375°.
2

Grease Pyrex dish with nonstick spray. Mix potato flakes, garlic and Parmesan cheese.
3

Dip chicken into melted margarine; roll into potato mix to coat.
4

Place in baking dish; sprinkle any uncoated areas with mixture.
5

Bake for 30 to 45 minutes, or until golden.