Crispy Onion Baked Chicken

Directions

1. 1
   Preheat the oven to 425°.
2. 2
   Combine bread crumbs and soup mix in a large zip top plastic bag.
3. 3
   Seal and shake well.
4. 4
   Brush chicken breasts and salad dressing.
5. 5
   Place chicken breasts, 1 at a time, in bag.
6. 6
   Seal and shake to coat.
7. 7
   Arrange chicken on an ungreased rack in a broiler pan.
8. 8
   Bake at 425° for 20 to 25 minutes or until done. Makes 4 servings.