Crispy Potato Wedge

Directions

1. 1
   Place potatoes in a large bowl; add cold water to cover.
2. 2
   Let stand 15 minutes.
3. 3
   Preheat oven to 425°.
4. 4
   Spray cookie sheet with nonstick cooking spray.
5. 5
   Set aside.
6. 6
   Drain potatoes.
7. 7
   Dry potatoes, using paper towels.
8. 8
   Place in a large bowl and sprinkle with oil, salt and pepper.
9. 9
   Place on cookie sheet.
10. 10
    Bake for 20 minutes. Turn potatoes and sprinkle with garlic.
11. 11
    Bake 20 more minutes.