Crispy Quesadillas

5 ingredients
3 steps

Ingredients

  • flour tortillas
  • margarine
  • grated Cheddar cheese
  • grated Monterey Jack cheese
  • sliced jalapeno peppers

Directions

  1. 1
    For each quesadilla, lightly spread a tortilla with margarine. Sprinkle with the Cheddar and Jack cheeses and top with peppers (use as many as desired).
  2. 2
    Fold tortilla in half and spread lightly with margarine.
  3. 3
    Cook in frying pan until crispy on both sides.

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