Crispy Southwest Salad

Directions

1. 1
   Cook bacon in skillet then crumble on paper towel.
2. 2
   Heat oven to 425 degrees F.
3. 3
   Spread Farmland Cubed Ham, red peppers and corn on parchment-lined baking tray.
4. 4
   Bake for 10 minutes, tossing half way through.
5. 5
   Layer roasted corn in the bottom of the mason jar.
6. 6
   Top corn layer with halved cherry tomatoes.
7. 7
   Layer cubed ham over tomatoes. Add roasted red peppers, shredded cheese, and mixed greens.
8. 8
   Top with chopped Farmland Thick Cut Bacon and crispy tortilla strips.
9. 9
   Pair with your favorite dressing or salsa.