Crispy Walnut Chicken

6 ingredients
6 steps

Ingredients

  • 1 1/2 cups crispy rice cereal (check ingredients for gluten free if needed)
  • 1/4 cup butter, melted
  • 1/4 cup walnuts
  • 1/4 teaspoon salt and pepper
  • 1 teaspoon garlic powder or 1 teaspoon any garlic and herb seasoning
  • 4 chicken breasts

Directions

  1. 1
    Place cereal and walnuts in processor and ground finely then place in shallow dish.
  2. 2
    Combine butter, garlic, salt and pepper in shallow dish.
  3. 3
    Dredge chicken in butter mixture then in cereal to coat.
  4. 4
    Place chicken in baking dish.
  5. 5
    Pour remaining butter mixture over chicken.
  6. 6
    Bake for 1 hour at 350 degrees.

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