Crock Pot Beef Hash

6 ingredients
2 steps

Ingredients

  • 2-3 cups beef cooked, cut up
  • 2 each hash brown potatoes (10 oz frozen packages), thawed
  • 1 each onions finely chopped
  • 1/4 cup butter or margarine, melted
  • 1 cup gravy or beef broth
  • 1 x salt and black pepper

Directions

  1. 1
    Place all ingredients in crockpot.
  2. 2
    Cover and cook on Low for 6 to 8 hours or on High for 2 to 3 hours.

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