Crock Pot Beef Stew

10 ingredients
6 steps

Ingredients

  • 2 pounds meat
  • 1/2 cup flour, all-purpose
  • 1 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 1/2 cup beef stock
  • 1 teaspoon worcestershire sauce
  • 1 teaspoon paprika
  • 4 each carrots sliced
  • 3 each potatoes cubed
  • 2 teaspoons flavoring

Directions

  1. 1
    Place meat in pot.
  2. 2
    Mix flour, salt, and pepper.
  3. 3
    Pour over meat and stir to coat meat.
  4. 4
    Add remaining ingredients and stir to mix well.
  5. 5
    Cover and cook on low 10 to 12 hours or on high 4 to 6 hours.
  6. 6
    Stir thoroughly before serving.

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