Scrumptious Apple Pie

Name: Scrumptious Apple Pie
Ingredients: 3 cups flour; 1 12 cups Crisco; 1 teaspoon salt; 12 tablespoon sugar; 5 tablespoons water; 1 tablespoon vinegar; 1 egg; 14 cup sugar; 3 tablespoons flour; 1 teaspoon cinnamon; 18 teaspoon salt; 5 12 cups peeled and thinly sliced apples; 12 cup brown sugar; 12 cup flour; 12 cup quick oats; 12 cup butter; 12 cup chopped pecans; 14 cup butterscotch topping; 14 cup caramel topping

19 ingredients

9 steps

Ingredients

3 cups flour
1 12 cups Crisco
1 teaspoon salt
12 tablespoon sugar
5 tablespoons water
1 tablespoon vinegar
1 egg
14 cup sugar
3 tablespoons flour
1 teaspoon cinnamon
18 teaspoon salt
5 12 cups peeled and thinly sliced apples
12 cup brown sugar
12 cup flour
12 cup quick oats
12 cup butter
12 cup chopped pecans
14 cup butterscotch topping
14 cup caramel topping

Directions

1

.Heat oven to 375.
2

Place pastry in a 9-inch deep dish pie pan and crimp the edges.
3

In a large mixing bowl combine the sugar, flour, salt and cinnamon.
4

Toss the apples with sugar mixture and pour into pie shell.
5

Thoroughly combine crumb topping ingredients: The brown sugar, flour, quick oats and 1/2 cup butter.
6

Sprinkle over apples in pie crust.
7

Bake 20-30 minutes then cover with foil and bake another 20 minutes until apples are tender.
8

Remove pie from oven and sprinkle on the pecans and drizzle the butterscotch and caramel sauce.
9

Optional: You may toast your pecans in sauce pan with 1 Tablespoon of butter then put them on top of the pie.