Crock-Pot Caramel Nut Roll

Directions

1. 1
   Turn slow cooker to high while preparing rolls.
2. 2
   Mix brown sugar and nuts together.
3. 3
   Dip each roll in melted butter and then in brown sugar mixture.
4. 4
   Place in well greased 2 pound coffee can or vented cake pan for slow cooker.
5. 5
   Sprinkle each layer with cinnamon.